STARTERS & SALADS
$8.50
warm sweet potato biscuits
lingonberry jam
$8.50
$16.00
southern spreads
pimento cheese | deviled egg salad | butterbean hummus | celery | crackers
$16.00
$8
mixed green salad
clementines | toasted pepitas | cider-honey vinaigrette
$8
$13
hearts of romaine & baby kale caesar
reggiano parmesan | toasted pullman croutons
$13
$15
baby iceberg wedge
grape tomatoes | ALLAN BENTON bacon | toasted pecans | POINT REYES FARMSTEAD blue cheese | buttermillk dressing
$15
BIG PLATES
$15.50
bacon, egg, and cheese sweet potato biscuit
maple pepper bacon | baked eggs | cooper cheese
$15.50
$14.50
brunch hash
herb roasted fingerling potatoes | grilled asparagus | cipollini onions | shiitake mushrooms | applewood bacon | two eggs sunny side up | micro arugula
$14.50
$18.50
crispy fried oyster benedict with old bay hollandaise
BENTON'S aged ham | sunny side up egg | house made english muffin | mixed green salad
$18.50
$17.50
shrimp and grits
MARSH HEN MILL'S stone-ground cheddar grits | house made chorizo | red eye gravy | pickled tomatoes
$17.50
$16.50
crispy fried chicken on a buttermilk chive biscuit
datil pepper honey
$16.50
today's fresh catch
18
$10
seasonal vegetable quinoa salad bowl
vegan friendly
$10
SIDES
MARSH HEN MILL stone-ground cheddar grits
5
EDWARD'S smoked sausage (2)
4
BENTON'S bacon (3)
4.50
hand cut fries
6.50
for the KIDS
cheese quesadilla with fries
7.50
noodles with butter and parmesan
7.50